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Description and Ingredients
| Type of dessert | Croissant – a small flour confection, a crescent-shaped bun (bagel) made of puff pastry with a butter content of at least 82% fat |
| Compound | Consumption of products: Wheat flour Unsalted butter Chicken eggs Sugar Salt Pasteurized milk 3.5% fat Drinking water Pressed yeast |
| Recommended to use | Croissant go well with any hot drinks |
| Energy value of the product | In 100 grams of product: Protein 6.98 gr. Fat 20.80 gr. Carbohydrates 42.76 gr. Caloric content 381.95 ккал (1598 кДж) |
