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Description and Ingredients
| Type of dessert | Pilot bread are flat, square-shaped dry biscuits, evenly covered with small holes. |
| Compound | Consumption of products: Wheat flour – 862,22 Yeast – 8,19 , Sugar – 9, Lactic acid – 0,88, Drinking soda – 1,89, Invert syrup – 15 |
| Recommended to use | Sponge cake go well with any hot drinks |
| Energy value of the product | In 100 grams of product: Protein 11.20 gr. Fat 5.10 gr. Carbohydrates 70.20 gr. Caloric content 377.00 kcal (1578 kJ) |
