View Large
Gallery
Description and Ingredients
| Type of dessert | Crumble is an English dessert, a cake that is baked fruit or berries, covered with crumbs from shortcrust pastry. |
| Compound | Consumption of products for 1 kilogram of dough: Butter – 280 gr. Wheat flour – 450 gr. Chicken egg – 54 gr. Vanilla sugar – 5 gr. Baking powder for dough – 12 gr. Powdered sugar – 200 gr. |
| Recommended to use | Crumble go well with any hot drinks |
| Energy value of the product | In 100 grams of product: Protein 6.98 gr. Fat 20.80 gr. Carbohydrates 42.76 gr. Caloric content 381.95 ккал (1598 кДж) |
