Depositing single-hopper machine DSM

Our confectionery equipment production is located in Varna, Republic of Bulgaria. All our equipment has received declarations of conformity of our equipment to the requirements of the European Union.

Depositing single-hopper machine (DSM) is designed for extrusion of prepared dough through holes of various shapes (nozzles), giving different shapes of cookies by means of tray movement and rotation of nozzles.

The main advantage of this machine is that the shafts of special shape are not pressed with force on the dough, thus it retains its characteristics after passing through the extrusion module.

In order to facilitate separation of the dough from the nozzles at the end of dispensing cycle, the tray-moving conveyor can move in horizontal and vertical planes.

Some models of the cookie-depositing machine are equipped with a cutting device consisting of a moving string, which at the end of extrusion passes through the lower part of the forming die and thereby cuts the dough, tearing it away from the die.

– The machine is equipped with a “touch screen” color display for complete control of the operation process, allowing you easily and quickly get the desired form of a product.
– Any operator can prepare and start the machine in a few minutes.
– It allows you to change the selected settings while working.
– Automatic (step-by-step) lowering of the table.
– Frequency converters control the speed of all nodes.
– 50 work programs.
– Antideposition function.
– Pressing “the tail” (or creating a recess) of the dough workpieces.